ADJUNCT FAMILY AND CONSUMER SCIENCES/FOODS AND NUTRITION FACULTY
Carson-Newman University invites applicants for a position as Adjunct Faculty in the Department of Family and Consumer Sciences in the Foods and Nutrition program area.
Carson-Newman University is a leading Christian Liberal Arts institution, recently ranked Best Undergraduate Teaching in the South by U.S. News & World Report and received the President’s Award for Community Service. Carson-Newman emphasizes academic excellence through innovative teaching, advising, mentoring of students, and service learning. The campus is located at the foothills of the Smoky Mountains and is surrounded by beautiful lakes. More information is available from the university website (https://www.cn.edu).
Candidates for the position must have an M.S. in nutrition, clinical nutrition, or dietetics or a Ph.D. or Doctorate in clinical nutation and have the Registered Dietitian Nutritionist credential and be Licensed Dietitian Nutritionist (TN) eligible.
Carson-Newman employs faculty and staff who actively support its aim as a university with a Christian commitment.
A complete application packet will include a brief letter of interest including a statement of Christian faith and current curriculum vitae. Please send the application packet electronically to: Email: firstname.lastname@example.org. Subject: Adjunct FCS Faculty.
CARSON-NEWMAN UNIVERSITY IS AN EQUAL OPPORTUNITY EMPLOYER